Conversation at a restaurant

Conversation at a restaurant

Disciplinary competency

4. the student produces texts based on the normative use of language, considering the intention and communicative situation.

Waiter: Welcome to Julio´s restaurant.

Mariana: Thank you. Could we sit at that table?

Waiter: Of course! Come this way.

Daniela: Could you show us the menu please?

Waiter: Yes here it is….. Could I take your order?

Mariana: Yes, I would like a broccoli soup, grilled chicken, French fries and ice cream.

Daniela: I would like a vegetable soup, grilled steak, rice and chocolate cake.

Waiter: Sure! Could I offer anything else?

Mariana: That´s all for now. Thank you.